Hogville Info
• 9,755,207 Posts
• 394,771 Topics
• 22,262 Hogvillians
THE RULES (Read 'em!)
Quick Links
Pick'Ems:Football      Basketball      Baseball
Sister Sites:Gridiron HistoryFearless Friday
Listen NOW:Game ON 103.3 
  
Pages: [1]   Go Down

Author Topic: Brunch Chimichangas  (Read 347 times)

0 Members and 1 Guest are viewing this topic.

BR

  • All-American Hogvillian
  • *******
  • Total likes: 0
  • Offline Offline
  • Gender: Male
  • Posts: 4,917
  • Chaos, panic, & disorder -- my work here is done.
    • BR's Home Page
Brunch Chimichangas
« on: December 17, 2017, 12:45:38 pm »

https://www.sargento.com/recipes/mexican/brunch-chimichangas

I would have to add Bacon or Spicy Sausage

Make your brunch a fiesta with these Mexican-inspired breakfast chimichangas that combine essential flavors like buttery eggs, onions, peppers and a generous helping of bubbling melted SargentoŽ Shredded Taco Cheese. Add some of your favorite fresh garnishes like guacamole and salsa to create genuine crowd-pleasers!

Ingredients

    1 Tbsp. butter
    1 green bell pepper, chopped
    1 medium onion, chopped
    8 eggs
    1/2 tsp. salt
    1/3 cup chunky salsa
    1-1/2 cups (6 oz.) SargentoŽ Shredded Taco Cheese or SargentoŽ Shredded 4 Cheese Mexican - Fine Cut
    8 (7-inch) flour tortillas, warmed
    Sour cream, guacamole, salsa and chopped cilantro (optional)

Directions

    Melt butter in large non-stick skillet over medium heat. Add bell pepper and onion; cook 8 minutes or until softened, stirring occasionally.
    Beat eggs and salt together in small bowl; add to skillet. Cook eggs 3 minutes or until soft set, stirring occasionally. Remove from heat; cool 5 minutes.
    Stir in salsa, breaking eggs into chunks; stir in cheese. Spoon scant 1/2 cup egg mixture in center of each tortilla. Fold 2 sides of tortilla over filling; tuck in tortilla ends and place seam-side down in 13x9-inch baking dish coated with cooking spray. Spray tops of tortillas with cooking spray. Bake in preheated 475°F oven 12 minutes or until golden brown. Top with sour cream, guacamole, salsa and cilantro, if desired.

Logged

Boarcephus

  • Hall of Fame Hogvillian
  • *******
  • Total likes: 5
  • Offline Offline
  • Gender: Male
  • Posts: 11,853
  • Houston, hell no we ain't forgettin!!
Re: Brunch Chimichangas
« Reply #1 on: December 17, 2017, 01:58:45 pm »

That looks pretty darn good.  I could try that. 
Logged

Sponsored Ad



Hogville encourages you to do business with the following...

Boarcephus

  • Hall of Fame Hogvillian
  • *******
  • Total likes: 5
  • Offline Offline
  • Gender: Male
  • Posts: 11,853
  • Houston, hell no we ain't forgettin!!
Re: Brunch Chimichangas
« Reply #2 on: December 17, 2017, 02:05:49 pm »

We've got a deal in Ft. Smith Tuesday and have company coming in tomorrow to spend the night and go down with us.  Think I'm going to make cheese grits and shrimp for them.  That stuff is not bad!  ;) 
Logged

DeltaBoy

  • Gold Hogvillian
  • *********
  • Total likes: 73
  • Offline Offline
  • Gender: Male
  • Posts: 69,664
  • I'm Un-Reconstructed. Sic semper tyrannis
Re: Brunch Chimichangas
« Reply #3 on: December 18, 2017, 03:38:29 pm »


Looks real good thanks.
Logged
Pages: [1]   Go Up
 

KARK
KWNA
Fox 16 Arkansas